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Gin-cured melon with Parma ham, mint and pomegranate
Gin-cured melon with Parma ham, mint and pomegranate

Lisa Goodwin-Allen of Rosi at The Beaumont hotel in Mayfair, London loves melon and ham. It can be really nice and refreshing – and here is finished off with a zing from the gin and mint

Recipe by Lisa Goodwin-Allen

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Serves: 6, as a starter
Rating:
Pink passion martini
Pink passion martini

This fruitier version of the classic porn star martini comes together in a flash – meaning more time to spend with your loved one

Recipe by Spencer Lengsfield

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Serves: 2
Rating:
Festive 75
Festive 75

A refreshing, holiday version of a French 75. The perfect pre-dinner tipple.

Recipe by Spencer Lengsfield

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Serves: 4
Rating:
Mulled cider
Mulled cider

Cider, ginger, spices, orange and brown sugar gently simmer together to make this easy, warm drink. Perfect for cosy autumn evenings!

Recipe by Spencer Lengsfield

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Serves: 8
Rating:
Light 'n' Stormy
Light 'n' Stormy
Shots of spiced rum are accompanied by wheat beer to make this twist on the dark ’n’ stormy fruitier and even more refreshing. If you’re after something less sweet, replace the ginger beer with ginger ale

Recipe by Nadine Brown

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Serves: 2
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Blueberry mint julep
Blueberry mint julep
A classic cocktail at the Kentucky Derby. We’ve added a burst of sweetness with summer blueberries

Recipe by Spencer Lengsfield

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Serves: 2
Rating:
Spiced cider flip
Spiced cider flip
A flip is a classic cocktail that uses a whole egg to create a rich, velvety texture and a frothy top. In this autumnal twist, dark rum and cider are spiced with a cinnamon and ginger syrup

Recipe by Abigail Spooner

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Serves: 1
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Espresso-and-whisky-braised ribs
Espresso-and-whisky-braised ribs
Coffee pairs well with beef, the acidity helping flavour and tenderise the meat. Smoky peated Scotch helps lend depth to the stew too

Recipe by Nadine Brown

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Serves: 6
Rating:
Strawberry daiquiri
Strawberry daiquiri
Striking the balance of sweet and sour, this refreshing cocktail blends summer strawberries, rum and a splash of lime. It’s the perfect tipple for a balmy evening

Recipe by Abigail Spooner

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Serves: 4
Rating:
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