Food

We go shopping with Kay Featherstone, one half of cookbook duo Pinch of Nom

Although Mexico is by far the largest producer of avocados – after all, there is all that guacamole to make – the heavy green pears are now appearing on farms on the Spanish coast

What does Food Unwrapped presenter Kate Quilton put in her basket?

VE Day, 1945. The war is over, and people pour onto the streets to celebrate. Thane Prince reflects on that most momentous of days, 75 years on

We’d love to know more about you and what you think of Sainsbury’s magazine – it helps us keep the magazine focused on what you really want

At a beautiful villa in Tuscany Helena Lang discovers the secrets of olive oil and why this golden elixir is renowned for its health benefits

Ella Mills – aka Deliciously Ella – reveals her favourite ingredients and recipe ideas...

Food writer John Whaite went to Canada on a life-changing trip – here he shares his memories and the recipes he brought home

Chef and restaurateur Richard Turner reveals what he puts in his basket