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Asian
Browse our Asian-inspired recipes for every course, budget and occasion
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Showing: 123 recipes
Gochujang chicken thighs with a spring onion and sesame salad
Gochujang is a fermented red chilli paste, popular in Korean cooking. Tossing the noodles in the delicious sweet and spicy juices from the roast chicken means there’s flavour in every bite, while the salad garnish adds a welcome crunch
Recipe by Nadine Brown
1 hr, plus at least 30 mins' marinating
Serves: 6
Rating:
Dhal with crispy kale
Dhals are popular in Sri Lanka and are usually pretty quick and easy to make. The crispy kale adds a lovely crunch, while the creamy coconut milk helps balance the heat from the fresh and dried chillies.
Recipe by Kolamba
55 mins
Serves: 4-6 as a sharing dish
Rating:
Broccoli mallung
Condiments are always part of a Sri Lankan spread, and mallung is a common one. Here, broccoli replaces the usual leafy green veg.
Recipe by Kolamba
15 mins
Serves: 4-6 as a sharing dish
Rating:
Roasted pork curry
Known as black pork curry in Sri Lanka, this dish gets its name and distinct flavour from the heavy use of black pepper and roasted curry powder. If you can, get a new jar of black peppercorns to grind for a punchier flavour.
Recipe by Kolamba
1 hr, plus overnight marinating
Serves: 4-6 as a sharing dish
Rating:
Coconut salmon curry
Fresh fish is a popular source of protein and salmon in particular suits curries, thanks to its meaty texture. A final squeeze of lime adds a pleasant tartness.
Recipe by Kolamba
35 mins, plus overnight marinating
Serves: 4
Rating:
Thai green prawn risotto
Marinated king prawns from the chiller cabinet help create this perfect mash-up of two food cultures
Recipe by Nadine Brown
30 mins
Serves: 2
Rating:
Sri lankan roasted curry powder
A deeply aromatic spice mix unique to Sri Lanka. This makes more than you need, but it stores for a month.
Recipe by Kolamba
10 mins
Rating:
Smashed cucumber and pork Szechuan stir-fry
Our smashed cucumber and pork Szechuan stir-fry recipe is a satisfying main packed with spices
Recipe by Anna Glover
30 mins
Serves: 4
Rating:
Beef, mango and cashew noodles
This protein-packed noodle salad is as delicious as it is vibrant. Cashew butter adds a creamy richness to the soy dressing, while toasted nuts add crunch
Recipe by Abigail Spooner
30 mins
Serves: 2
Rating:
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