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New issue

February

Out now

Look inside our new issue

Our February issue is on sale now – and this month it's packed with bright and cheerful recipes to help you beat the winter blues. Take a look at some of the delicious recipes our food team have cooked up, and don't forget to look out in store...

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In the pink

Comforting winter bakes using forced rhubarb

Batter up!

Perfect pancakes, golden syrup Yorkshire puds and toad in the hole

Celebration special

Fancy fizz, Sri Lankan 'love' cake and date-night suppers for cosy weekends at home

Scandi-inspired snacks

Middle Eastern menu for two

Slow cooker winter warmers

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