In this issue... October

In this issue... October

Our latest magazine is packed with inspirational ideas and recipes. Melissa Hemsley shares her nourishing one-pot wonders, we’re cooking up a devilishly delicious Halloween feast, and you’re not going to want to miss cuddling up with one of our hearty soup-er bowls.

Look out for...

• Let’s stay in: cosy up with John Whaite’s comfort food

• Date night steak supper: woo your other half with a foolproof romantic meal for two

• Home comforts: tuck into Kirstie Allsopp’s favourite home-cooked dishes

PLUS dig into 40+ new recipes including: lamb chops with balsamic onions and mash, coconut dhal with roasted veg, ghostly pavloooova, pear and chocolate brioche pudding, chicken and goats’ cheese traybake, pumpkin risotto…

and LOTS more.

Take a sneak peek of this issue.

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