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Greek

From kleftiko to moussaka, , don't miss our best-ever Greek-inspired recipes to cook at home
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Showing: 61 recipes
Minted pork souvlaki with herby yogurt
Minted pork souvlaki with herby yogurt

Made from fresh mint, vinegar and a little sugar, this tangy British sauce is a classic accompaniment to roast lamb. In this protein-packed recipe, it’s used in two different ways: in the pork marinade and in the yogurt sauce. It’s a great way to use up that half-empty jar leftover from Easter…

Recipe by Spencer Lengsfield

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Serves: 4
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Sea bass with brown rice salad tzatziki
Sea bass with brown rice salad tzatziki

This Greek-inspired fish dish will bring those summer-holiday vibes to a chilly British evening

Recipe by Spencer Lengsfield

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Serves: 2
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Sesame, honey and orange paximadia
Sesame, honey and orange paximadia

This Greek take on biscotti, made with wholemeal flour, will add a lovely personal touch to a Med-themed hamper – just pop into pretty paper-lined gift boxes

Recipe by Nadine Brown

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Makes: 24
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Lamb and feta kofta with pistachio salsa
Lamb and feta kofta with pistachio salsa
Pop these feta-flecked kofta in the middle of the table for everyone to dig in. A minted pistachio salsa, cooling tzatziki and warm pitta make up the delicious spread

Recipe by Abigail Spooner

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Serves: 4
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Greek-ish meatball baked rice
Greek-ish meatball baked rice
Meatballs aren’t just for spaghetti. Try this red wine and tomato baked rice, topped with beef meatballs, crumbled feta and a scattering of dill

Recipe by Spencer Lengsfield

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Serves: 4
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Summer vegetable briam
Summer vegetable briam
A summery take on roast vegetables, Greek-style. Bursting with seasonal flavours, it’s great with a stifado or on its own tossed with some orzo

Recipe by Nadine Brown

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Serves: 6-8
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Lemonopita
Lemonopita
Usually made with fresh oranges, this is all about the lemons, which balance the sweet with a zingy tang. Filo creates a sturdy but surprisingly light texture that can be enjoyed warm or cold with a dollop of Greek yogurt

Recipe by Nadine Brown

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Serves: 9
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Lamb stifado with feta mash
Lamb stifado with feta mash
This robust spiced meat stew is usually made with Mavrodafni, a sweet Greek red wine. Here we use a ruby port, which mimics the depth and richness

Recipe by Nadine Brown

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Serves: 6
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Greek salad houmous
Greek salad houmous
Turn an easy dip into a party platter with the addition of a juicy Greek salad. Dig in with flatbreads and crudités.

Recipe by Nadine Brown

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Serves: 6
Rating:
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