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Canapés

Throwing a party? Don't plan your menu without including canapés!
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Showing: 88 recipes
Sponsored: Bacon, goat’s cheese and thyme-stuffed California medjool dates
Sponsored: Bacon, goat’s cheese and thyme-stuffed California medjool dates
Tangy goat’s cheese, salty bacon and sweet dates are a tried and tested combination. It’s hard to resist these bite-size treats.
time
Makes: 10
Serves: 10
Rating:
Sponsored: California medjool date and Stilton sausage rolls
Sponsored: California medjool date and Stilton sausage rolls
Sticky dates and salty Stilton work brilliantly together in these utterly moreish sausage rolls.
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Makes: 15 sausages rolls
Serves: 15
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Cranberry and pork crackling sausage rolls
Cranberry and pork crackling sausage rolls

Recipe by Debbie Major

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Makes: 20
Rating:
Goat's cheese and bacon poppers
Goat's cheese and bacon poppers
A glass of fizz and a slightly salty canapé stimulates the appetite. Think of these little mouthfuls as a cross between a miniature Yorkshire pud and a savoury choux puff. Serve with sparkling wine to kick start your dinner party

Recipe by Tamsin Burnett-Hall

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Makes: 24 puffs
Rating:
Prawn cocktail lettuce cups
Prawn cocktail lettuce cups
Crisp lettuce leaves hold this seafood starter that has never truly gone out of fashion. Fruity rosé pairs well with Marie Rose sauce

Recipe by Tamsin Burnett-Hall

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Makes: 14
Rating:
Sponsored: Ham hock and gerkin crostini
Sponsored: Ham hock and gerkin crostini
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Makes: 21
Rating:
Smoked salmon finger sandwiches
Smoked salmon finger sandwiches
These elegant little sandwiches add an instant touch of class to any party spread yet only take a matter of minutes to make

Recipe by Sarah Akhurst

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Makes: 18
Rating:
Pissaladière palmiers
Pissaladière palmiers
Slow-cooked onions are wilted down to a gorgeous jammy marmalade, then finely chopped olives and Worcestershire sauce are added to make the perfect flavoursome filling for these simple yet impressive pastry canapés

Recipe by Angela Boggiano

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Makes: 60
Rating:
Bacon, mushroom and chestnut filo cups
Bacon, mushroom and chestnut filo cups
These pretty filo cases can be layered up with any of your favourite quiche fillings, so use what you have to hand

Recipe by Sarah Akhurst

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Makes: 12
Rating:
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