Please wait, the site is loading...

Nuts

Filter
Showing: 15 recipes
Brussels sprouts with pancetta and walnuts
Brussels sprouts with pancetta and walnuts
Jazz up festive sprouts with crunchy, sticky maple-glazed walnuts and nuggets of smoked pancetta

Recipe by Mimi Harrison

time
Serves: 8
Rating:
PB&J popsicles
PB&J popsicles
A deliciously creamy iced vegan treat for a hot summer’s day

Recipe by Sarah Akhurst

time
Makes: 6
Rating:
Cranberry, fig and almond mincemeat
Cranberry, fig and almond mincemeat

Recipe by Mitzie Wilson

Makes: 1 x 500ml jar
Rating:
Salted cashew nut brittle
Salted cashew nut brittle

Recipe by Sainsbury's magazine

Makes: 225g
Rating:
Raw vegan vanilla, strawberry and pistachio cheesecake
Raw vegan vanilla, strawberry and pistachio cheesecake

Recipe by Emily Jonzen

time
Serves: 10-16
Rating:
Ultimate trail mix
Ultimate trail mix

Recipe by Tamsin Burnett-Hall

time
Makes: 500g (10-12 servings)
Rating:
Dukkah-spiced beetroot dip with pistachio
Dukkah-spiced beetroot dip with pistachio

Recipe by Lucy Jessop

time
Serves: 6-8
Rating:
Cinnamon maple pavlova with hazelnut praline
Cinnamon maple pavlova with hazelnut praline

Recipe by Sarah Randell

time
Serves: 10-12
Rating:
Pistachio and apricot meringue layer cake
Pistachio and apricot meringue layer cake

Recipe by Lucy O'Reilly

time
Serves: 8-10
Rating:
Load more recipes