No-groni
No-groni
If you’re taking part in Sober October, this gives you all the sophisticated flavours of a classic negroni, without the alcohol. If you prefer a less bitter drink, add a squeeze of orange juice for balance
Nell Gordon-Hall
Our food producer Nell’s cooking is rooted in the bold and fresh flavours of the Middle East and Mediterranean. Trained in professional kitchens and with a background in food styling, she understands exactly how to make food taste delicious and look great. The kitchen is where she works and – just as often – where she unwinds.
Nell Gordon-Hall
Our food producer Nell’s cooking is rooted in the bold and fresh flavours of the Middle East and Mediterranean. Trained in professional kitchens and with a background in food styling, she understands exactly how to make food taste delicious and look great. The kitchen is where she works and – just as often – where she unwinds.
Ingredients
- 75ml Martini Vibrante 0.0% Alcohol Free
- 50ml Gordon’s 0.0% Alcohol Free
- 50ml Botivo 0.0% Alcohol Free
- ice
- orange peel twists, to garnish
Step by step
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Chill two short tumblers in the freezer.
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Once cold, divide the liquids equally between the two glasses. Add a large ice cube (or a handful of ice) to each, stir gently to combine and serve garnished with twists of orange peel.