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Beef

Beef might be an excellent choice for a roast, but there's so much more to this versatile meat. Check out our best-ever beef recipes, including stews, curries and pies
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Showing: 13 recipes
Marmite beef stir-fry
Marmite beef stir-fry

Marmite, while delicious spread on buttery toast, works extremely well as a flavour booster in this easy stir-fry. It adds a salty savouriness, similar to soy sauce

Recipe by Spencer Lengsfield

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Serves: 4
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Chipotle beef quesadillas
Chipotle beef quesadillas
Smoky and spicy chipotle paste adds a kick to this Mexican-inspired midweek meal

Recipe by Sarah Akhurst

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Serves: 4
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Mauritian roti beef with star anise
Mauritian roti beef with star anise
'This is a classic Mauritian gajak (snack) eaten with a fresh crusty baguette. It’s essentially a stir-fry and is a Sino (Chinese) Mauritian-inspired dish – you’ll always see a version of this for special occasions, and it is perfect for Eid al-Fitr,' says chef Shelina Permalloo

Recipe by Shelina Permalloo

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Serves: 6 as a snack, 4 as a main
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Minced beef & tatties
Minced beef & tatties
A Scottish classic. Freeze half the mince mixture if you’re cooking for two. Serve with mustard or horseradish

Recipe by Tamsin Burnett-Hall

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Serves: 4
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Coffee and rum-marinated steaks
Coffee and rum-marinated steaks
This steak packs a flavour punch - fire up the BBQ and serve with roasted tomatoes and griddled courgettes

Recipe by Elinor Hill

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Serves: 4
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Cheeseburger nacho bake
Cheeseburger nacho bake

Recipe by Chelsie Collins

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Serves: 4
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Moroccan minced beef-stuffed tomatoes
Moroccan minced beef-stuffed tomatoes

Recipe by Sainsbury's magazine

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Serves: 4
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Swedish-style beef patties with apple slaw
Swedish-style beef patties with apple slaw

Recipe by Tamsin Burnett-Hall

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Serves: 4
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Saltimbocca
Saltimbocca

Recipe by Sainsbury's magazine

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Serves: 4
Rating:
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