Tomato

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Showing: 33 recipes

Summer tomato and anchovy slice

This tomato-topped baked frittata is an ideal make-ahead dish that transports well and will feed a hungry group at a picnic or summer gathering. Slice and serve as is, or enjoy with a side salad

Recipe by Abigail Spooner

1 hr 30 mins, plus cooling

Serves: 8

Rating:

Shakshuka

Take time to rustle up this one-pan wonder of rich tomatoes, spices and creamy eggs, then grab some crusty bread to dip into it.

Recipe by Nadine Brown

55 mins

Serves: 4

Rating:

Roast tomato platter

Take your barbecue game to the next level with this sumptuous summer sides

Recipe by Sarah Akhurst

1 hr 15 mins, plus cooling time

Serves: 6-8

Rating:

Chorizo patatas bravas

Everyone’s favourite – tinned tomatoes – makes an appearance in this twist on the classic Spanish tapas dish

Recipe by Abigail Spooner

40 mins

Serves: 4-6

Rating:

Cod saganaki

Inspired by the flavours of Greece, fish is cooked in a tomato, oregano and black olive sauce with Greek-style cheese. ‘Saganaki’ refers to the small copper pans that the dish is traditionally made in

Recipe by Abigail Spooner

30 mins

Serves: 2

Rating:

Greek butter beans with halloumi

Recipe by Sainsbury's magazine

30 mins

Serves: 2

Rating:

Tomato risotto with basil oil

This tomato risotto is drizzled with homemade basil oil. You can also use the oil to perk up soups, salads, pasta or pizza

Recipe by Sarah Akhurst

45 mins

Serves: 4

Rating:

One-pan Italian baked eggs

Great with some sourdough toast to mop up the juicy tomatoes, don't miss this delicious one-pan breakfast

Recipe by Debbie Major

35 mins

Serves: 4

Rating:

Slow-cooked leg of lamb with beans and tomatoes

Recipe by Leah Hyslop

4 hrs 30 mins, plus resting

Serves: 6

Rating:

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