Summer

Striking the balance of sweet and sour, this refreshing cocktail blends summer strawberries, rum and a splash of lime. It’s the perfect tipple for a balmy evening

This combination of chorizo, peppers, potatoes and eggs is a satisfying, filling breakfast, and the ingredients don’t require refrigeration. Ideal for any camping trip!

The fennel, elderflower cordial and lime in this coleslaw make it a little more aromatic and fresher. It works well with any fish and shellfish

Spatchcocking means you can cook a whole chicken in under an hour, and everything is roasted together in one pan, so there’s very little washing up

A retro classic with roasted grapes for a burst of sweetness and fennel for added crunch

Whole sea bass is grilled to perfection and served with soft aubergine, fresh herbs and a zingy Thai dressing called nam jim jaew. A stunning centrepiece for a barbecue spread

Fresh peas and broad beans are wonderfully evocative of summer, and this recipe makes the best of them when in season.

Bring some fresh flavours to your summer scones with this tangy conserve