Snacks

Chicken curry meets sausage rolls with the addition of a shortcut spice paste and fresh herbs. Serve with a coconut yogurt, lime juice and coriander dip

Top toasted ciabatta with whipped lemon ricotta, ribbons of mortadella and a punchy pistachio drizzle, then hand them around at aperitivo hour

Spread the love with these easy-to-make heart-shaped sweet treats.

Kick off a gathering with these fun Spanish-inspired canapés - made using just five ingredients!

A suitably monstrous-looking treat for Halloween – and far healthier than the usual bucketloads of sweets and chocolate

If you’re after a Halloween bake that not only looks the part but also tastes great, these almost-black chocolate cupcakes are the perfect solution – and you’ll be the talk of the street with the trick-or-treaters!

Apple crumble with your cuppa? These crumble-crusted cookies are the perfect solution! Toss in a few blackberries if you like, or swap in some pear.

Replacing the golden syrup in these caramels with a reduced cider syrup infuses each buttery bite with a subtle fruity tang.

Pep up a packet of store-bought croissants with all the best bits of a sticky baklava.