- 120ml tequila
- 60ml triple sec (we used Cointreau)
- 90ml freshly squeezed lime juice
Step by step
- Take 2 Martini glasses and run a lime wedge around the outside of each rim. Sprinkle a little salt onto a saucer and turn the glasses upside down in the salt to coat the rims. Place the tequila, triple sec, freshly squeezed lime juice and a handful of ice cubes in a cocktail shaker. Shake well for about 20 seconds and strain into the Martini glasses. Garnish with slices of lime.