Weekend

An indulgent sharing dish that will keep both meat lovers and shellfish fans happy. Tear off slices of the garlic bread and use it to scoop up the prawns and seared steak in their rich, creamy sauce.

A new take on the breakfast classic

Get that end-of-the-week-takeaway vibe, but make it healthy! Meaty tuna steaks stand up well to strong Asian flavours, while a quick-cook soba noodle and veg stir-fry is the perfect accompaniment

A luxurious twist on an omelette Arnold Bennett, with juicy lobster replacing the traditional smoked haddock

This is inspired by the classic Italian pasta dish cacio e pepe, but with added steak for meat lovers

A cheesy steak sandwich is always a treat – a high-fibre, veg-packed slaw helps to make this one more balanced. To slim it down, swap ciabatta for wholegrain rolls and use 10g finely grated Parmesan instead of the blue cheese

Fun and fruity, this hot-pink cocktail was popularised in the 1990s by Sex And The City. Add a flourish with the flamed orange garnish

Anjum Anand's succulent lamb tandoori is dusted with classic Indian spices and served with lemon wedges and raita

Smothered with peanut butter and homemade jam, this ice cream croissant sandwich makes for an indulgent dessert