Tomato

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Showing: 8 recipes

Summer tomato and anchovy slice

This tomato-topped baked frittata is an ideal make-ahead dish that transports well and will feed a hungry group at a picnic or summer gathering. Slice and serve as is, or enjoy with a side salad

Recipe by Abigail Spooner

1 hr 30 mins, plus cooling

Serves: 8

Rating:

Pesto puff plait

A cheesy tear-and-share pastry loaded with pesto, tomato and mozzarella

Recipe by Tamsin Burnett-Hall

40 mins, plus resting

Serves: 4 as a main, 6 as a sharing dish

Rating:

Slow-cooked leg of lamb with beans and tomatoes

Recipe by Leah Hyslop

4 hrs 30 mins, plus resting

Serves: 6

Rating:

Chicken and tomato risotto

Feed a hungry crowd with our thrifty chicken and tomato risotto

Recipe by Anna Glover

1 hr

Serves: 4-6

Rating:

Fresh tomato sauce

Recipe by Thane Prince

1 hr 50 mins

Makes: Makes about 500ml

Rating:

Parma ham and mozzarella chicken pockets

Recipe by Sainsbury's magazine

45 mins, plus chilling

Serves: 6

Rating:

Roasted new potatoes, cherry tomatoes and basil

Recipe by Jimmy Doherty

1 hr 15 mins

Serves: 8

Rating:

Tomato pesto and pepper salmon

Recipe by Sainsbury's magazine

50 mins

Serves: 4-6

Rating: