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Salads

Salad doesn't have to be boring, especially with our inspiring salad recipes
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Showing: 12 recipes
Chicken Caesar flatbreads
Chicken Caesar flatbreads
All the components of a classic Caesar salad are served piled onto griddled flatbreads. Drizzle generously with the creamy, garlicky dressing and top with Parmesan shavings for a family-friendly lunch

Recipe by Abigail Spooner

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Serves: 4
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Goats’ cheese, nectarine and prosciutto salad
Goats’ cheese, nectarine and prosciutto salad
Sweet summer stone fruit like nectarines, peaches and apricots work really well in salads, especially with salty ingredients like prosciutto. This is a meal in itself, or perfect as a side dish

Recipe by Sarah Akhurst

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Serves: 4
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Fattoush salad with herbed labneh balls
Fattoush salad with herbed labneh balls
Originating from Lebanon, this zingy salad is a staple all over the Middle East. Toasted pitta or flatbread adds a lovely crunch to the fresh veggies
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Serves: 6
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Hawaiian salad with chilli croutons
Hawaiian salad with chilli croutons
A colourful salad to brighten up your working day and it takes just 10 minutes prep the night before – win!
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Serves: 1
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Roasted aubergine and pomegranate salad
Roasted aubergine and pomegranate salad
Our roasted aubergine and pomegranate salad recipe is inspired by authentic Middle Eastern flavours

Recipe by Ailsa Brown

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Serves: 2
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Scandi potato and mackerel salad
Scandi potato and mackerel salad
Our delicious Scandi potato and mackerel salad recipe makes a filling main course or an appetising starter

Recipe by Ailsa Brown

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Serves: 4 (or 6 as a starter)
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Feta, aubergine, pomegranate and harissa salad
Feta, aubergine, pomegranate and harissa salad

Recipe by Dr Hazel Wallace aka The Food Medic

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Serves: 2 generously
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Maple roasted squash with bacon, feta and pecans
Maple roasted squash with bacon, feta and pecans

Recipe by David Morgan

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Serves: 4
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Buffalo mozzarella and pea salad
Buffalo mozzarella and pea salad

Recipe by Sam Harris

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Serves: 6
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