Raspberries

It’s called a poke cake as you poke in holes to allow the coulis to soak in. This tastes just like a trifle, in cake form!

A fruity summer loaf cake topped with peach buttercream

Fresh raspberries add a fruity tang to classic scones, while clotted cream in the dough gives them a light texture. Serve with jam and even more clotted cream!

Oats and bananas provide slow-release energy in this grab-and-go bake. A little peanut butter adds an indulgent note

This indulgent cheesecake dessert hits the spot without being heavy on calories - these little pots come in at 251 calories each

This glamorous cheesecake by Sabrina Ghayour is great for a party as it can be made and chilled the day before

Kulfi is India’s favourite ice cream. Traditionally, it’s made by boiling down milk to a third of its volume so it becomes thick and creamy, but this cheat’s version only takes 10 minutes to create

John Whaite is keeping us sweet with his gorgeous meringues with hazelnuts, butterscotch and raspberries. Super sweet and a delicious treat