Quick and easy

An Italian classic gets the seasonal treatment with a spiced mince pie and added booze. Use homemade pies or save time and buy some.

Little hands will love helping to make these cute-as-a-button snowmen

These doughnuts have just two basic ingredients – yogurt and flour. We’ve rolled them in cinnamon sugar and served them with salted caramel

A deliciously grown-up mince pie with all the flavours of a Christmas Amaretto Sour cocktail

These easy ‘cream tea’-inspired pots are a perfect summer pud

Serve drizzled with chocolate sauce and scattered with extra crushed Maltesers