Apple sauce and almond butter stand in for eggs and butter in these lower-sugar cookies. Spiced with cinnamon and drizzled with a maple icing, they bring just the right amount of sweetness to enjoy as a wholesome treat. They’re made with a handful of storecupboard ingredients, bake up in under 15 minutes and are naturally vegan and gluten-free*
Recipe by Abigail Spooner
Stack up these extra-fluffy banana pancakes and top with an irresistible whipped honey and sea salt butter. One to bookmark for Shrove Tuesday!
These sweet spiced nuts are often found at European Christmas markets. While they do require a bit of stirring, the lucky recipients will appreciate it as they share around a lovingly made jarful
Recipe by Nadine Brown
Recipe by Oded Oren
