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Lemon

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Showing: 19 recipes
Dirty lemon spritz
Dirty lemon spritz

A refreshing non-alcoholic take on a dirty martini meets a spritz. Use good-quality olives like nocellara to get the best flavour from the brine, and depending on how sweet you’d like it, double or leave out the sugar

Recipe by Nadine Brown

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Serves: 2
Rating:
Lemon posset with almond snaps
Lemon posset with almond snaps
These puds are ridiculously easy to make – and during the setting time the crunchy almond biscuits come together quickly too. Just try to avoid nibbling on one or more before enjoying with a posset

Recipe by Nadine Brown

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Serves: 6
Rating:
Gooseberry and pear jam
Gooseberry and pear jam
Bring some fresh flavours to your summer scones with this tangy conserve

Recipe by Nadine Brown

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Makes: 4 x 400g jars
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Lemon and ginger steamed pudding
Lemon and ginger steamed pudding

Recipe by Kimberley Wilson

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Serves: 8
Rating:
Lemon treacle tart
Lemon treacle tart

Recipe by Daniel Arundel

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Serves: 8-10
Rating:
Lemon & passionfruit self-saucing pudding
Lemon & passionfruit self-saucing pudding
Citrus is at its best in winter. Lemon and passionfruit complement one another in this comforting pud, which magically separates into two layers as it cooks

Recipe by Tamsin Burnett-Hall

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Serves: 6
Rating:
Rosemary, olive oil and sea salt cake
Rosemary, olive oil and sea salt cake
A little salt is a great way to bring out the sweetness in this gluten-free polenta cake. Enjoy with a dollop of crème fraîche for dessert

Recipe by Anna Glover

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Serves: 8
Rating:
Lemon crumble cake
Lemon crumble cake
The best of both worlds in a zesty teatime treat

Recipe by Mitzie Wilson

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Serves: 10
Rating:
Soft lemon and almond cookies
Soft lemon and almond cookies

Recipe by Angela Boggiano

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Makes: 12
Rating:
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