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Strawberries

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Showing: 41 recipes
Macerated strawberries with amaretti cream
Macerated strawberries with amaretti cream
A five-ingredient pudding that takes only minutes to assemble, but the end result is so much more than the sum of its parts. Summery yet indulgent, the amaretti cream works just as well with peaches, nectarines or figs

Recipe by Sarah Cook

time
Serves: 4
Rating:
Sponsored: Berry and rhubarb treats with lemon thins from Bonne Maman
Sponsored: Berry and rhubarb treats with lemon thins from Bonne Maman
Fresh berries and zingy lemon combine in this simple but sophisticated dessert
time
Makes: 4
Rating:
Strawberries and cream summer pie
Strawberries and cream summer pie
With a baklava-style base, this is a sticky and sweet delight

Recipe by Natalie Seldon

time
Serves: 8
Rating:
Healthy strawberry oat muffins
Healthy strawberry oat muffins
These scrummy muffins are packed with 5 grams of protein, making them a perfect sweet but nutritious breakfast or snack

Recipe by Joy Skipper

time
Makes: 6
Rating:
Strawberry and thyme sparkler
Strawberry and thyme sparkler
A heavenly mix of sweet strawberry and thyme syrup, fruity gin and bubbles – this really is summer in a glass!

Recipe by Sarah Akhurst

time
Serves: 4, with syrup left over
Rating:
Borage flower and strawberry punch
Borage flower and strawberry punch

Recipe by Mark Diacono

time
Serves: 8
Rating:
Strawberry spritz terrine
Strawberry spritz terrine
With a layer of rich, creamy prosecco mousse topped with fruity rosé jelly, this terrine is the perfect summer sundowner

Recipe by Sarah Akhurst

time
Serves: 10-12
Rating:
Strawberry and elderflower no-bake cheesecake
Strawberry and elderflower no-bake cheesecake
A simple, classic cheesecake that makes the most of new season fruit

Recipe by Sarah Akhurst

time
Serves: 12
Rating:
Strawberries and cream sponge kisses
Strawberries and cream sponge kisses
Strawberries and cream - what a team! These classic flavours taste better together in one of our delightful strawberry and cream sponge kisses

Recipe by Sainsbury's magazine

time
Makes: 10
Rating:
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