Salads

Salad doesn't have to be boring, especially with our inspiring salad recipes

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Showing: 52 recipes

Fried pear, chicory and ricotta salad

Slightly firm pears work best in this simple, elegant salad. The honey caramelised pears are delicious warm but can be prepared a couple of hours ahead along with the toasted hazelnuts and dressing

Recipe by Abigail Spooner

30 mins

Serves: 4

Rating:

Warm broccoli and date salad with pistachio topping

Caramelised broccoli and sweet dates are the perfect canvas for this spiced pistachio topping. Enjoy alongside roast chicken and potatoes

Recipe by Spencer Lengsfield

25 mins

Serves: 4, as a starter or side

Rating:

Greek salad houmous

Turn an easy dip into a party platter with the addition of a juicy Greek salad. Dig in with flatbreads and crudités.

Recipe by Nadine Brown

40 mins

Serves: 6

Rating:

Fresh herb salad with cherries and almonds

Make the best of in-season cherries with this delicious sharing salad. Don’t be afraid to use lots of herbs, and to season with plenty of lemon juice and salt

Recipe by Oded Oren

45 mins

Serves: 6

Rating:

Roasted shallot, feta and pickled walnut salad

Sharp pickled walnuts and tangy feta contrast the sweetness of roasted shallots in this flavour-packed salad to share

Recipe by Joe Fox

1 hr, plus cooling

Serves: 6

Rating:

Burnt orange and beetroot salad

This light, fuss-free starter pairs bitter citrus with earthy beetroot on a bed of creamy yogurt. Toasted seeds add crunch while a drizzle of honey provides welcome sweetness

Recipe by Abigail Spooner

20 mins, plus cooling

Serves: 4

Rating:

Clementine, pearl barley and burrata salad

This salad, which offsets the often rich food we eat at this time of year, makes a wonderful addition to a buffet table, or a light lunch on its own. Feel free to swap in any grain or other nuts you have to hand

Recipe by Abigail Spooner

45 mins, plus cooling

Serves: 4

Rating:

Broad bean, pancetta and mint salad

Popped from their pods and inner skins, broad beans are sweet and tender early on in the season. They make a hearty addition to this salad and have a natural affinity with salty pancetta and fresh mint

Recipe by Abigail Spooner

35 mins

Serves: 4 as a starter or side

Rating:

Ultimate Greek salad

The salty-sweetness of this classic greek salad pairs brilliantly with roast lamb

Recipe by Sarah Akhurst

10 mins

Serves: 6

Rating:

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