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Beef

Beef might be an excellent choice for a roast, but there's so much more to this versatile meat. Check out our best-ever beef recipes, including stews, curries and pies
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Showing: 6 recipes
Ultimate chilli con carne
Ultimate chilli con carne

This rich and smoky chilli is packed with warming spices and makes good use of storecupboard ingredients. Spoon over rice and experiment with toppings to your heart’s content

Recipe by Abigail Spooner

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Serves: 4
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Slow cooker beef and barley one-pot with zesty gremolata
Slow cooker beef and barley one-pot with zesty gremolata
Deliciously nutty barley contains soluble fibre, while garlic is good for cholesterol and blood pressure. Carrots add flavour and vitamins without spoiling the colour of the beautifully creamy barley

Recipe by Anna Glover

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Serves: 4
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Balsamic beef short ribs with haricot beans and spinach
Balsamic beef short ribs with haricot beans and spinach
Beef short ribs are a meltingly tender cut when cooked low and slow. This is a great all-in-one dish that requires minimal effort for maximum results, perfect for a putting-your-feet-up Sunday

Recipe by Sarah Akhurst

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Serves: 4
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Storecupboard beef stew and cheese biscuits
Storecupboard beef stew and cheese biscuits
This comforting beef stew uses a tin of condensed tomato soup. Serve with the cheese biscuits for dunking

Recipe by John Whaite

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Serves: 4
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Slow-cooked beef stew with gremolata
Slow-cooked beef stew with gremolata

Recipe by Jasmine and Melissa Hemsley

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Serves: 4
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Beef goulash with gnocchi and soured cream
Beef goulash with gnocchi and soured cream

Recipe by Bill Granger

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Serves: 4
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