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Autumn

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Showing: 17 recipes
Pumpkin spice cupcakes
Pumpkin spice cupcakes

Grated pumpkin adds moisture and natural sweetness to these autumnal cupcakes. They’re flavoured with a “pumpkin spice” blend of cinnamon, ginger, nutmeg and cloves, and finished with an easy mascarpone frosting

Recipe by Abigail Spooner

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Makes: 12
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Blackberry and apple hedgerow crumble bars
Blackberry and apple hedgerow crumble bars
Part biscuit, part tart and part crumble, these hedgerow bars will be a firm favourite every autumn

Recipe by Sarah Akhurst

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Makes: 10
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Butterscotch, apple and blackberry crumble tart
Butterscotch, apple and blackberry crumble tart

Recipe by Sarah Randell

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Serves: 10-12
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Hot porter puddings
Hot porter puddings
Like sticky toffee puddings, but with the complex flavours of porter beer – hops, coffee, cocoa, toast and vanilla – shining through
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Serves: 6
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Toffee apple pie
Toffee apple pie
Use caramel sauce to create this indulgent pie. The ultimate comfort pudding!

Recipe by Not Plant Based

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Serves: 10
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Ghostly pavloooova
Ghostly pavloooova
Whip up this spooky showstopper from celebrity baker Lily Vanilli

Recipe by Lily Vanilli

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Serves: 10
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Self-saucing sticky toffee pudding
Self-saucing sticky toffee pudding

Recipe by Katy Greenwood

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Serves: 8-10
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Apple and almond crumble
Apple and almond crumble
Try our healthier twist on a British classic and serve with low-fat custard for a lighter dessert option

Recipe by Natalie Seldon

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Serves: 6
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Baked Bramley apple cheesecake
Baked Bramley apple cheesecake

Recipe by Maria Elia

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Serves: 10-12
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