6 twists on traditional pancakes
by Sarah Alcock
Pancakes are wonderfully simple to make - all you need is three simple ingredients: eggs, flour and milk.
Because the basic batter is so versatile, you can really get creative with what you're serving up.
THE BREAKFAST ONE
Did you know you could cook bacon in your pancakes?
THE CUTE ONE
Pancakes in the shape of a gingerbread man... mancakes!
THE MINI ONE
Make pancake fondue and dip them into golden syrup or chocolate
THE GARISH ONE
If you make these for Valentine's Day, you can eat pancakes twice this week, hurrah!
THE HEALTHY ONE
Mix oats with yogurt and leave overnight. Add an egg and fry for a healthier twist
THE HELPFUL ONE
There's a super simple way of getting your batter measurement right...