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Hang Fire BBQ
Welsh duo Shauna Guinn and Sam Evans, aka Hang Fire BBQ, started a barbecue pop-up in Cardiff 10 years ago and have since gone on to open a restaurant, pen a cookbook and become regulars on both TV and the food festival circuit
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@hangfirebbq
@hangfirebbq
Hang Fire BBQ`s recipes
Barbecued lamb and root veg with pearl barley risotto
Butterflied lamb with Kentucky mop sauce
Fennel, pear and apple slaw with buttermilk dressing
Southern-style potato salad
Pineapple relish
Key lime pie
