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Winter

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Showing: 8 recipes
Winter roots mulligatawny
Winter roots mulligatawny

Warmly spiced with curry powder, this root veg soup is thickened with rice and delicious with swirls of yogurt and mango chutney. Reheat any leftovers with a splash of water

Recipe by Abigail Spooner

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Serves: 4-6
Rating:
Mushroom chowder
Mushroom chowder

Lion’s mane mushrooms are known for their meaty, seafood-like texture, perfect for bulking out a comforting plant-based soup like this one

Recipe by Nadine Brown

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Serves: 4
Rating:
Bloody Mary crab brioche bites
Bloody Mary crab brioche bites
A bite-sized burst of flavour, these crab toasts take their inspiration from the classic cocktail

Recipe by Abigail Spooner

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Makes: 14
Rating:
Honey-roasted winter veg with lemon ricotta
Honey-roasted winter veg with lemon ricotta
The sweetness from the honey veg goes wonderfully with the creamy ricotta

Recipe by Alex Head, owner of Social Pantry

time
Serves: 6
Rating:
Roasted squash soup with chestnuts
Roasted squash soup with chestnuts
Velvety smooth, this luxurious soup combines classic winter flavours of smoky bacon and seasonal chestnuts with sweet and earthy butternut squash. Add less crème fraiche for a lighter version

Recipe by Monica Galetti

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Serves: 4
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Kale, bean and winter roots soup
Kale, bean and winter roots soup
This hearty and nourishing soup makes a nice starter for a dinner party or is delicious after a winter's day walk

Recipe by Clodagh McKenna

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Serves: 6
Rating:
White onion soup with Gruyère croûtes
White onion soup with Gruyère croûtes
Satisfying, simple and delicious. Prepare to be bowled over by this nourishing soup

Recipe by Emma Franklin

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Serves: 4
Rating:
Roasted celeriac soup with hazelnut crumbs
Roasted celeriac soup with hazelnut crumbs
This comforting roasted celeriac soup is topped with roasted hazelnuts. Served on a cold day to warm your cockles

Recipe by Emily Jonzen

time
Serves: 6
Rating: