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Winter

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Showing: 12 recipes
Cheesy aubergine and mushroom patchwork pie
Cheesy aubergine and mushroom patchwork pie

Topping the pie with little pieces of pastry allows for extra-crispy bits and means the cheese can bubble through the gaps to get nicely browned

Recipe by Spencer Lengsfield

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Serves: 4-6
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Christmas veggie tarte tatin
Christmas veggie tarte tatin
Give leftover festive veg a second lease of life with this stunning tart. This is a veggie version, but you could add leftover pigs in blankets, shredded turkey and ham or crumbled Stilton too

Recipe by Sarah Akhurst

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Serves: 4-6
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Spiced parsnip and cashew strudels
Spiced parsnip and cashew strudels
Whip up a batch of spiced parsnip strudels. They’re perfect for veggie guests and you can prepare them ahead and keep them in the freezer

Recipe by Tamsin Burnett-Hall

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Serves: 6
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Cheesy dauphinoise and onion pie
Cheesy dauphinoise and onion pie
This super-indulgent cheesy pie has been created by Holborn Dining Room chef Calum Franklin

Recipe by Calum Franklin

time
Serves: 10
Rating:
Aromatic veggie curry with radish raita
Aromatic veggie curry with radish raita
This curry will fast become your new Friday-night favourite. Serve with your choice of chutney or pickle, and some chapatis or flatbread for dipping into the sauce

Recipe by Tamsin Burnett-Hall

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Serves: 6
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Cannellini bean soup
Cannellini bean soup
This simple yet satisfying soup is delicious served with a drizzle of extra-virgin olive oil and fresh, crusty bread

Recipe by Tamsin Burnett-Hall

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Serves: 6
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Chilli bean cornbread cobbler
Chilli bean cornbread cobbler
Pack in three of your five-a-day with this comforting winter warmer

Recipe by Tamsin Burnett-Hall

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Serves: 6
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Brussels sprouts lasagne
Brussels sprouts lasagne
The under-appreciated sprout finally gets a starring role in this uber cheesy lasagne, even the haters will love it!

Recipe by Chantelle Nicholson

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Serves: 6
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Slow cooker pearl barley risotto with blue cheese and squash
Slow cooker pearl barley risotto with blue cheese and squash
A brilliant veggie main, which can also be cooked quickly on the hob if you have last-minute dinner party guests

Recipe by Lucy Jessop

time
Serves: 6
Rating:
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