Firecracker chicken with cavolo nero rice
A good firecracker sauce is a riot of flavour that balances sweetness, spice and a hint of savouriness with sharp acidity. It goes brilliantly with chicken, but it’s also a great accompaniment for steak, pork or prawns, or even to pep up a veggie stir-fry
Recipe by Sarah Akhurst
Serves: 4-6