Soups

Don't miss our super soup recipes for lunch, dinner or even breakfast. Meat, veggie, vegan and more, we have all the soup recipe inspiration you need

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Showing: 24 recipes

Prawn dumpling laksa

Swap out the prawn dumplings for any flavour you like in this easy, shortcut laksa soup that comes together in under 30 minutes

Recipe by Spencer Lengsfield

25 mins

Serves: 2

Rating:

Marrowfat pea soup with crispy bacon and horseradish cream

A budget tin of marrowfat peas comes in handy for a quick supper, enhanced with a punchy drizzle and salty bacon bits

Recipe by Nadine Brown

20 mins

Serves: 2

Rating:

Ham, bean and parmesan soup

When cooking with minimal ingredients, flavour boosters like parmesan rinds are great for popping into soups and stews. It can make simple dishes like this one super satisfying.

Recipe by Nadine Brown

30 mins

Serves: 2, with leftovers

Rating:

Spicy pea and coconut soup

Peas not only lend colour and sweetness to this soup – when roasted with spices, they add texture as a crunchy garnish too

Recipe by Nadine Brown

30 mins

Serves: 2

Rating:

Sausage, pale-ale and bean soup

This nourishing bowl of soup can be made without the booze – just replace the ale with additional stock and make sure to season well

Recipe by Nadine Brown

25 mins

Serves: 2

Rating:

'Pesto' pasta soup

A super-quick and easy soup using frozen veg as the base, with lots of fresh basil and a little Parmesan to give that pesto vibe

Recipe by Tamsin Burnett-Hall

20 mins

Serves: 2, easily doubled

Rating:

Cauliflower and pear soup with blue-cheese toasts

Earthy cauliflower pairs well with sweet pears, creating a silky-smooth soup with added crunch from the seeds and salty, cheesy toasts

Recipe by Nadine Brown

30 mins

Serves: 2 with 4 extra portions of soup leftover

Rating:

Spiced carrot and lentil soup with bhajia nuggets

You can’t get much easier than this soup. There’s not even any need to sauté the onion – you simply dump all the ingredients in the pot and simmer until the lentils have softened

Recipe by Tamsin Burnett-Hall

25 mins

Serves: 2, easily doubled

Rating:

Meaty mushroom pho

Proper pho is made with a time-intensive rich stock, but you can cheat the depth of flavour with dried mushrooms. The other beauty of this dish is that it tastes great with any leftover roast meat

Recipe by Sarah Cook

30 mins

Serves: 2

Rating:

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