Please wait, the site is loading...

Salads

Salad doesn't have to be boring, especially with our inspiring salad recipes
Filter
Showing: 131 recipes
Roast cauliflower, date and olive giant couscous
Roast cauliflower, date and olive giant couscous

Grain-based salads are a great choice for gatherings, as they’re hearty and hold up well. This one can be made up to 24 hours ahead and stored in the fridge

Recipe by Abigail Spooner

time
Serves: 8-10, as a side
Rating:
Warm broccoli and date salad with pistachio topping
Warm broccoli and date salad with pistachio topping
Caramelised broccoli and sweet dates are the perfect canvas for this spiced pistachio topping. Enjoy alongside roast chicken and potatoes

Recipe by Spencer Lengsfield

time
Serves: 4, as a starter or side
Rating:
Crispy gnocchi caprese salad
Crispy gnocchi caprese salad
Your new favourite way to eat these little potato dumplings. Roasted, they mix easily with the dressing without falling apart.

Recipe by Nadine Brown

time
Serves: 4-6
Rating:
Greek salad houmous
Greek salad houmous
Turn an easy dip into a party platter with the addition of a juicy Greek salad. Dig in with flatbreads and crudités.

Recipe by Nadine Brown

time
Serves: 6
Rating:
Waldorf with roasted grapes and fennel
Waldorf with roasted grapes and fennel
A retro classic with roasted grapes for a burst of sweetness and fennel for added crunch

Recipe by Spencer Lengsfield

time
Serves: 4
Rating:
Watermelon and nectarine salad with sumac dressing
Watermelon and nectarine salad with sumac dressing
Extra virgin olive oil is a great flavour enhancer in salad dressings. Here, its robust pepperiness contrasts citrussy sumac spice

Recipe by Abigail Spooner

time
Serves: 3-4 as a light lunch
Rating:
Fresh herb salad with cherries and almonds
Fresh herb salad with cherries and almonds
Make the best of in-season cherries with this delicious sharing salad. Don’t be afraid to use lots of herbs, and to season with plenty of lemon juice and salt

Recipe by Oded Oren

time
Serves: 6
Rating:
Pickle potato salad
Pickle potato salad
Don’t waste your pickle brine! Put it to good use in this tangy potato salad – it makes a great barbecue side

Recipe by Abigail Spooner

time
Serves: 4
Rating:
Roast spring veg and white bean salad with green tahini
Roast spring veg and white bean salad with green tahini
Creamy-textured white beans pad out this vibrant and seasonal salad – serve it as part of an alfresco feast or as a light spring lunch

Recipe by Abigail Spooner

time
Serves: 4
Rating:
Load more recipes