Raspberries

You don’t need an ice cream machine to make deliciously smooth ice cream...

This indulgent cheesecake dessert hits the spot without being heavy on calories - these little pots come in at 251 calories each

This glamorous cheesecake by Sabrina Ghayour is great for a party as it can be made and chilled the day before

Kulfi is India’s favourite ice cream. Traditionally, it’s made by boiling down milk to a third of its volume so it becomes thick and creamy, but this cheat’s version only takes 10 minutes to create

This is the perfect stress-free dessert when entertaining guests, as it’s all made ahead and kept in the fridge until you’re ready to serve