Pomegranate and pistachio Bircher-style muesli
Serves 4-6 | prep 10 mins | total time
Pomegranate and pistachio Bircher-style muesli
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Serves 4-6 | prep 10 mins | total time
Rate
Nutritional information (per serving)
Calories
250Kcal
Fat
9gr
Saturates
2gr
Carbs
36gr
Sugars
14gr
Fibre
5gr
Protein
9gr
Salt
0.1gr
Ingredients
- 200g porridge oats
- 400ml semi-skimmed milk
- 2 red-skinned eating apples
- 150g vanilla yogurt
- seeds from 1 small ripe pomegranate
- 40g chopped pistachios or walnuts
- a drizzle of honey, to serve
Step by step
Put the oats and milk in a large bowl and stir. Cover and chill overnight.
When ready to eat, coarsely grate the apples into the mixture, avoiding the core and pips. Stir in the yogurt. Spoon into bowls, scatter with the pomegranate seeds and nuts and drizzle with a little honey.
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Tip If you would like this to be a gluten-free recipe, please ensure your oats are guaranteed gluten-free.
