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Beef

Beef might be an excellent choice for a roast, but there's so much more to this versatile meat. Check out our best-ever beef recipes, including stews, curries and pies
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Showing: 8 recipes
Ultimate chilli con carne
Ultimate chilli con carne

This rich and smoky chilli is packed with warming spices and makes good use of storecupboard ingredients. Spoon over rice and experiment with toppings to your heart’s content

Recipe by Abigail Spooner

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Serves: 4
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Beef and pineapple curry
Beef and pineapple curry

Gaeng kua sapparod, a delicious Thai beef curry that brings back memories of simple, happy school lunches for MasterChef Champion Chariya Khattiyot. Pineapple's natural enzymes break down the protein in the beef to ensure a delightfully tender bite

Recipe by Chariya Khattiyot

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Serves: 3-4
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Ribeye with burnt spring onion aioli
Ribeye with burnt spring onion aioli
A good-quality steak needs little in the way of embellishment, and this simple aioli, with the tangy char of griddled spring onions, is perfect

Recipe by Emily Jonzen

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Serves: 4, with aioli left over
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Groundnut beef stew with ground rice balls
Groundnut beef stew with ground rice balls
This northern Nigerian dish, also known as miyan geda and tuwo shinkafa, is a rich, hearty, spicy stew

Recipe by Lopé Ariyo

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Serves: 4
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Keema and dill pulao
Keema and dill pulao
‘This fragrant rice dish can be made with any kind of mince – even turkey or soya,' says Darjeeling Express founder Asma Khan. 'Dill adds a distinctive fresh flavour'
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Serves: 4 as a side
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Coffee and rum-marinated steaks
Coffee and rum-marinated steaks
This steak packs a flavour punch - fire up the BBQ and serve with roasted tomatoes and griddled courgettes

Recipe by Elinor Hill

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Serves: 4
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Moroccan minced beef-stuffed tomatoes
Moroccan minced beef-stuffed tomatoes

Recipe by Sainsbury's magazine

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Serves: 4
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Massaman beef patties with noodles, lime and peanuts
Massaman beef patties with noodles, lime and peanuts

Recipe by Sarah Randell

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Serves: 4
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