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American

Choose from our favourite recipes inspired by cuisine from across the pond
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Showing: 10 recipes
Blueberry lattice pie
Blueberry lattice pie

Sweet, tart and unmistakably American, this deep-dish pie is spot-on for summer gatherings. Blueberries, one of the few fruits native to North America, have long been used in Indigenous cooking, and when European settlers brought their pie-making traditions, the two came together to create a now-iconic dish. For the perfect slice, let the pie cool for four hours before serving

Recipe by Abigail Spooner

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Serves: 8
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New York cheesecake
New York cheesecake
Just a little patience will reward you with a rich and creamy cheesecake you can easily make at home

Recipe by Nadine Brown

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Serves: 8
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American potato salad with hard-boiled eggs
American potato salad with hard-boiled eggs
This potato salad is full of big flavours. It's also great packed up in boxes for desk lunches

Recipe by Debora Robertson

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Serves: 6-8 as a side
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Green vegetables mac 'n' cheese
Green vegetables mac 'n' cheese
Cuddle up with an extra large bowl of our thrifty green vegetable macaroni cheese

Recipe by Tamsin Burnett-Hall

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Serves: 6
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Southern-style potato salad
Southern-style potato salad
This is a traditional Southern potato salad recipe with boiled eggs, which add a creaminess to the dish

Recipe by Hang Fire BBQ

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Serves: 6
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Peanut butter and jelly cookie cups
Peanut butter and jelly cookie cups

Recipe by Mitzie Wilson

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Makes: 12
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Southern Cornbread
Southern Cornbread

Recipe by David Lesniak & David Muniz

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Makes: 12
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Chocolate popcorn pancake stack
Chocolate popcorn pancake stack

Recipe by Emma Franklin

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Serves: 8
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Pecan maple popcorn
Pecan maple popcorn

Recipe by Kim Morphew

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Serves: 12
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