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Serves: 1
We recently met Monsieur Lhermitte, proud proprietor of Mon Plaisir, London's oldest French restaurant, in the heart of Covent Garden. Mon Plaisir is tucked away in a quirky old building with narrow wooden staircases that twist and turn. French paraphernalia adorns the walls, in a good and cosy way. The menu is traditional French bistro in style and Monsieur Lhermitte is, well, very, very French.
With much enthusiasm and gesticulation, Monsieur Lhermitte teased us with his ultimate recipe for steak tartare. His secret ingredient makes all the difference, so he could hardly bear to share it. But, share it he did and here is the authentic recipe straight from the Frenchman's mouth. Bon appétit!
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