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Serves: 4
Having your own allotment is a big trend right now – not because we all need to grow our own, but because we're now much more interested in where our ingredients come from. Not only are you likely to save money on fruit and veg when you grow your own, weeding and keeping everything in order is great exercise, too, so you can save some pennies on gym membership – perfect!
As it's National Allotments Week, we wanted to celebrate with a recipe championing the great British tomato. They're in season and can be grown on an allotment, or even a windowsill at home. All they need is a sunny spot and a little TLC.
What are you growing on your allotment or in your garden this year? Tell us in the comments box below.
Smoky tomato, prawn and chorizo salad
Recipe by Joss Herd
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