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Don't miss our NEW halloumi burger recipe - made with peri peri and sweetcorn salsa!
Serves: 4
Fed up with the same old burgers? Shake up your barbecue menu with these big-flavour buns - perfect for sharing in the sun
Swap the chilli jelly for a drizzle of fresh pesto if you prefer things less spicy
We use cookies to help give you the best experience on our site and to allow us and third parties to customise the marketing content you see across websites and social media. For more information see our