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Ferdinand 'Budgie' Montoya
Budgie Montoya started cooking (he used to work in IT) when he arrived in London in 2012 and now has his own Filipino restaurant, Sarap Bistro, in the capital
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@ budgie_montoya
Ferdinand 'Budgie' Montoya`s recipes
Banana ketchup
Tortang talong
Barbecue pork skewers
Mushroom and tofu sisig
