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Sarah Randell's Apple and Blueberry Jumblenut Crumble is a delicious twist on the classic crumble and goes perfectly with cinnamon custard...
Or if you would prefer something a bit sticky and chocolatey, Sarah's Pear, Ginger and Chocolate Cobbler is a great family pud and tastes even better with a good dose of ginger Chantilly cream.
Mmmmm.
We use cookies to help give you the best experience on our site and to allow us and third parties to customise the marketing content you see across websites and social media. For more information see our