Pistachio pesto
Makes 8 servings | prep 10 mins | total time
Nutritional information (per serving)
Calories
117Kcal
Fat
12gr
Saturates
2gr
Carbs
0gr
Sugars
0gr
Fibre
0gr
Protein
1.5gr
Salt
0.01gr
Ingredients
- 1 x 28g pack basil
- 1 x 28g pack flat-leaf parsley, stalks removed
- 1 small peeled garlic clove
- 3 tbsp shelled pistachios
- zest of 1 lime
- 2 tsp lime juice
- 100ml olive oil
Step by step
- Put all the ingredients and a pinch of salt into a blender or food processor. Whiz together.
