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Pastry

Make your own pastry whatever the dish with our triple-tested pastry recipes
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Showing: 8 recipes
Sausage and broccoli traybake tart
Sausage and broccoli traybake tart

Fennel-spiked sausage is a match made in heaven with Tenderstem broccoli, goat’s cheese and honey in this Italian-inspired, egg-filled traybake. Serve with dressed salad leaves and you’re good to go!

Recipe by Spencer Lengsfield

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Serves: 4
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Sponsored: Crispy filo, feta and Clonakilty Blackpudding tart
Sponsored: Crispy filo, feta and Clonakilty Blackpudding tart
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Serves: 4
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Chicken tikka pie
Chicken tikka pie
Almost a cheat’s pie, it’s so easy to do! The perfect Friday-night treat

Recipe by Anna Glover

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Serves: 4
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Antipasti tartlets
Antipasti tartlets
Use storecupboard ingredients to whip up these quick Italian-inspired tarts for an easy dinner. They also travel well on a picnic

Recipe by Anna Glover

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Makes: 4
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Asparagus, smoked salmon and hollandaise tart
Asparagus, smoked salmon and hollandaise tart
This tart is perfect for brunch or lunch. Serve topped with a poached egg for extra decadence

Recipe by Anna Glover

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Serves: 4
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Spiced lamb filo parcel
Spiced lamb filo parcel
This Middle Eastern-inspired spiced lamb parcel is a comforting weekend dish to feed all the family. Serve in wedges with a green salad or some roasted veg

Recipe by Anna Glover

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Serves: 4
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Broccoli, goats' cheese and prosciutto tart
Broccoli, goats' cheese and prosciutto tart
Use ready-rolled puff pastry for a super-easy midweek meal in just 30 minutes

Recipe by Natalie Seldon

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Serves: 4
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Beetroot, chicory and blue cheese tart
Beetroot, chicory and blue cheese tart
This beetroot and blue cheese tart makes a quick supper for friends

Recipe by Ed Smith

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Serves: 4
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