Pastry

The quintessential festive snack meets the classic Christmas cheeseboard in these next-level sausage rolls, which are stuffed with sausagemeat, walnuts, Stilton and quince jelly. Perfect with a glass of sherry or a nice full-bodied red wine

Slow-cooked onions are wilted down to a gorgeous jammy marmalade, then finely chopped olives and Worcestershire sauce are added to make the perfect flavoursome filling for these simple yet impressive pastry canapés

These pretty filo cases can be layered up with any of your favourite quiche fillings, so use what you have to hand

Buttery croissant dough is a great fuss-free alternative to pastry. Packed with smoked bacon rashers and a rich cheesy mushroom and spinach filling, this makes an irresistible spoil-yourselves brunch, or serve with drinks

Everyone loves a sausage roll and these lovely ones are flavoured with mustard and sage. They're just the thing to have in the freezer for when friends drop by over the festive season

Add a smoky kick to classic sausage rolls with paprika and jalapenos

Master the classic sausage roll recipe then pack them on your next picnic or serve up at a party, because who doesn't love a sausage roll?