An all-in-one traybake is a great choice for relaxed entertaining. Frozen wild salmon is a budget-friendly choice and has a firmer texture than its fresh, farmed alternative
Recipe by Abigail Spooner
Whizz roasted red peppers, vegan cream cheese and smoked paprika to a silky-smooth sauce for gnocchi in this easy plant-based dinner, ready in just 30 minutes
This cosy dish comes together quickly thanks to timesaving frozen butternut squash chunks. Here, they are roasted and whizzed into a velvety sauce for gnocchi
Recipe by Nadine Brown
Recipe by Tamsin Burnett-Hall
Recipe by Emily Jonzen