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Autumn

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Showing: 42 recipes
Mulled cider
Mulled cider

Cider, ginger, spices, orange and brown sugar gently simmer together to make this easy, warm drink. Perfect for cosy autumn evenings!

Recipe by Spencer Lengsfield

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Serves: 8
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Cumin roasted cauliflower and chickpea soup
Cumin roasted cauliflower and chickpea soup
This hearty veggie soup will warm you up on a chilly day

Recipe by Abigail Spooner

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Serves: 4
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Sweet potato, orange and ginger soup
Sweet potato, orange and ginger soup
A crème fraîche spider web adds a striking yet easy-to-achieve effect to this autumnal soup. Serve to your guests to warm them up on a cold and frosty evening

Recipe by Abigail Spooner

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Serves: 4
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Roast cauliflower pasta with creamy tahini sauce
Roast cauliflower pasta with creamy tahini sauce
This recipe is like a Middle Eastern linguine alfredo. Tahini works really well as a substitute for double cream in pasta sauces, providing that lovely silky richness with added depth of flavour

Recipe by Sarah Akhurst

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Serves: 4
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Autumn barley bowl
Autumn barley bowl
This veg-rich grain bowl is packed with autumnal colours and flavours, including roasted squash, beetroot and kale. If you only need a single portion for dinner, the leftovers make a hearty lunch the next day

Recipe by Abigail Spooner

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Serves: 2
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Parsnip butterscotch pudding
Parsnip butterscotch pudding
It may sound a surprising ingredient for a dessert, but parsnips give these indulgent little puds a subtle earthy sweetness. Why not ask your guests to try to guess the secret ingredient?

Recipe by Abigail Spooner

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Serves: 4
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Butterscotch, apple and blackberry crumble tart
Butterscotch, apple and blackberry crumble tart

Recipe by Sarah Randell

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Serves: 10-12
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Butternut squash, sage and ricotta open-crust pie
Butternut squash, sage and ricotta open-crust pie
A galette-style puff pastry tart showcases a colourful mix of seasonal roast veg

Recipe by Angela Boggiano

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Serves: 6
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Tray-baked squash, beetroot and giant couscous with goats' cheese
Tray-baked squash, beetroot and giant couscous with goats' cheese
This hearty salad is packed with delicious autumnal flavours
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Serves: 2
Rating:
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