American

This get-ahead recipe tastes even better a day after cooking. If you have a pressure cooker, you can skip the bean soaking process so they’re ready to cook in under an hour

This pudding is both British and American in inspiration. It’s the cream in the topping that makes it extra special, giving it a rich and buttery deliciousness, just like the very best shortbread

A twist on the great American sandwich, these stuffed mushrooms make for an indulgent yet easy-to-prep starter or relaxed lunch

This healthier version of American-style creamed corn is paired with chicken, sweet potato wedges and roasted cherry tomatoes, for an easy dinner for two

Studded with cookie-flecked chocolate and topped with chocolate sandwich cookies, these all-American treats are the ultimate in cookies-and-cream heaven

A deliciously creamy iced vegan treat for a hot summer’s day

Alfajores are filled sandwich cookies from South America, where recipes and flavour combinations differ from region to region – this is one of the most popular versions, filled with dulce de leche. The mix of cornflour and regular flour gives the biscuits a real melt-in-the-mouth texture

Decatur London’s Cajun shrimp boil – bursting with the bold flavours of America’s Deep South – was one of the hottest at-home meal kits during lockdown. Tap into the trend with our low-mess, high-taste pasta twist on the Louisiana classic