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American

Choose from our favourite recipes inspired by cuisine from across the pond
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Showing: 4 recipes
Spicy prawns with roasted corn polenta
Spicy prawns with roasted corn polenta

With a nod to Cajun gumbo and ‘shrimp and grits’, these spicy, saucy prawns sit on a pool of creamy polenta that’s packed with roasted corn for extra flavour and texture

Recipe by Spencer Lengsfield

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Serves: 2
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Chicken and creamed corn
Chicken and creamed corn
This healthier version of American-style creamed corn is paired with chicken, sweet potato wedges and roasted cherry tomatoes, for an easy dinner for two

Recipe by Abigail Spooner

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Serves: 2
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Fire-grilled steak sandwich with chimichurri
Fire-grilled steak sandwich with chimichurri
Chimichurri is a rockin’ herby sauce originally from Argentina, home of amazing beef

Recipe by DJ BBQ

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Serves: 2
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Cobb salad
Cobb salad

Recipe by Tamsin Burnett-Hall

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Serves: 2
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