Please wait, the site is loading...

Afternoon tea

We have all the afternoon tea recipes you need - from sandwiches to scones to cakes and everything in between
Filter
Showing: 8 recipes
Easy scones
Easy scones

Buttery, soft and extra fluffy. Serve these British classics with a dollop of clotted cream and sweet jam for the perfect teatime treat

Recipe by Spencer Lengsfield

time
Makes: 10-12
Rating:
Double raspberry and clotted cream scones
Double raspberry and clotted cream scones
Fresh raspberries add a fruity tang to classic scones, while clotted cream in the dough gives them a light texture. Serve with jam and even more clotted cream!

Recipe by Lucy Jessop

time
Makes: 16-20
Rating:
Blueberry, coconut and lime scones
Blueberry, coconut and lime scones
Mix up your scone game with Jo Wheatley's zesty recipe. Serve with clotted cream and blueberry jam

Recipe by Jo Wheatley

time
Makes: 6-8
Rating:
Giant rhubarb and custard scone
Giant rhubarb and custard scone
This showstopper looks prettiest when made with pink forced rhubarb

Recipe by Lucy Jessop

time
Serves: 8-10
Rating:
Ploughman's scones
Ploughman's scones
If there’s one thing better than a warm cheese scone, it’s a warm cheese scone studded with sweet, crunchy pickles. Inspired by the classic ploughman’s lunch, these beauties are great served with salad for lunch, or as a substantial teatime treat

Recipe by Felicity Cloake

time
Makes: 12
Rating:
Scones and clotted cream trifle pots
Scones and clotted cream trifle pots
These easy ‘cream tea’-inspired pots are a perfect summer pud

Recipe by Mitzie Wilson

time
Serves: 6
Rating:
Cheese scones
Cheese scones
Thought to have originated in Scotland hundreds of years ago, scones are a British classic, sweet or savoury

Recipe by Ailsa Brown

time
Makes: 12
Rating:
Buttery scones with jam and cream
Buttery scones with jam and cream
What's a scone without jam and cream?

Recipe by Cherry Menlove

time
Makes: 10-12
Rating: