We value your privacy
We use cookies to help give you the best experience on our site and to allow us and third parties to customise the marketing content you see across websites and social media. For more information see our
Serves: 4
We're always looking for new midweek supper ideas, and our brilliant food editor Lucy created this delicious bolognese dish. We'd never have thought of using lentils instead of mince but it works brilliantly and has a much more summery feel to it than traditional meat bolognese. Make it tonight and let us know what you think...
We use cookies to help give you the best experience on our site and to allow us and third parties to customise the marketing content you see across websites and social media. For more information see our