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Berry mint smoothie


Serves: 4
timePrep time: 5 mins
timeTotal time:
Berry mint smoothie
Recipe photograph by Laura Edwards
This colourful smoothie is made with frozen berries, Greek-style yogurt and almond milk

Serves: 4
timePrep time: 5 mins
timeTotal time:

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Nutritional information (per serving)
Calories
174Kcal
Fat
2gr
Saturates
0gr
Carbs
24gr
Sugars
27gr
Fibre
3gr
Protein
15gr
Salt
0.1gr

Abigail Spooner

Abigail Spooner

Abi is our former Junior Food Editor. An obsessive foodie with a sweet tooth, she is happiest when baking and is a firm believer that there is always room for dessert (preferably following a big bowl of pasta)
See more of Abigail Spooner’s recipes
Abigail Spooner

Abigail Spooner

Abi is our former Junior Food Editor. An obsessive foodie with a sweet tooth, she is happiest when baking and is a firm believer that there is always room for dessert (preferably following a big bowl of pasta)
See more of Abigail Spooner’s recipes

Ingredients

  • 1 x 500g bag frozen berries
  • 500g fat-free Greek-style natural yogurt
  • 600ml almond milk
  • 2-3 tbsp honey

Step by step

  1. Add most of the frozen berries (save a few for garnish), the yogurt, almond milk and  honey to a blender and whiz until smooth. Pour into 4 glasses and garnish with a few mint leaves and some extra berries, if you like.

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